Book | Butter | Vol 30

Availability: In stock

Beloved cookbook author Dorie Greenspan gives us a spread of recipes with classic French roots that remind us why butter is the reigning champion in our kitchens.

From delicious pastries to succulent béarnaise-coated steak au poivre, this rich Short Stack edition will lead to the kind of comforting, delicious meals we all crave.

Size: 4.5" x 7.5"

Length: 48 pages

0 stars based on 0 reviews