Seasonings | Buxton Hall BBQ Rub
• Made in Asheville, NC USA
• Small batch
• Reusable tin container
Pitmaster Elliott Moss may claim that he's more of "a whole-hog guy than a rib guy," but one taste of this Buxton Hall Rib Rub will make you think otherwise.
Try this rub wet or dry, on ribs, pork butt, or even chicken!
Ingredients: Brown sugar, Salt, Cayenne, Cumin, Black pepper, Garlic, Rice Fiber, Onion, Herbs de Provence, Red pepper, Mustard, Fennel, Cinnamon